Vegetable Stock
Gluten Free - Vegan
At The Stock Merchant they follow a careful process, they choose market-fresh, unblemished vegetables, slowly simmer them for at least 8 hours, and then reduce the liquid. The result is a stock with a remarkable intensity and depth of flavour. Use generously in risottos, stews, soups and more. No preservatives, no additives. It’s real food.
Ingredients - Water, onions, carrots, celery, tomato, leeks, parsley, black peppercorns, rosmarinic acid (natural antioxidant), bay leaves. Made with at least 50% organic vegetables, all vegetables are sourced from Victorian markets.
Product Weight - 500 grams
Made in - Australia
