Shiitake Mushroom Crisps
Vacuum cooked using less oil and a lower temperature tha regular potato chips, to preserve the natural veggie goodness and delicious taste.
Traditional Ingredients - Shiitake mushroom (75%), vegetable oils, maltose, sea salt, yeast extract, spices, natural flavour.
Smoked Chilli & Garlic Ingredients - Shiitake mushroom (73%), vegetable oils, maltose, smoked chilli garlic seasoning (4.7%), sugar, salt, vegetable powder (garlic, onion, tomato), spices, maltodextrin, yeast extract, smoked dextrose, natural flavour, hydrolysed vegetable protein, rice flour, xanthan gum, citric acid.
Made in a facility that also handles gluten, milk, peanuts, treenuts, soybeans, sesame, egg, shellfish, lupins and celery, someone doesn't want to be sued.
Product Weight - 30 grams
Made in - Australia